Turkey BLT Waffle Sandwiches Recipe

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Give up boring sandwiches! Make lunch more exciting with Turkey BLT Waffle Sandwiches. Perfect for school lunches, but adults love them too!

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INGREDIENTS

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– ½ cup whole wheat flour – ½ cup all-purpose flour – 1 Tbsp granulated sugar – 1 ¼ tsp baking powder – ¼ tsp salt – 1 large egg, room temperature – 1 cup buttermilk (can substitute with whole milk) – 4 Tbsp unsalted butter, melted and slightly cooled – 1 tsp vanilla extract – 2 Tbsp mayonnaise – 6 slices deli turkey – 6 slices crispy bacon – 1 tomato, thinly sliced – 4 leaves lettuce (I like bibb or romaine)

INSTRUCTIONS

Step 1

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Preheat waffle maker to medium-high. Mix both flours, sugar, baking powder, and salt in a large bowl.

Step 2

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In another medium bowl, mix buttermilk, melted butter, and vanilla.

Step 3

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Pour wet ingredients into dry ingredients bowl and whisk until just combined, avoiding overmixing.

Step 4

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Prepare waffle iron with baking spray. Pour ⅓ cup of batter into each well and cook for 5-6 minutes until golden brown and crispy. Let waffles cool before making sandwiches.

Step 5

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Apply ½ Tbsp mayonnaise to each waffle. Split bacon strips in half and put on two waffles. Add deli turkey, tomatoes, lettuce, and remaining waffles. Slice and serve!

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Also See

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Also See