– 3 cups all-purpose flour, plus more for rolling – 2 teaspoons McCormick® Ginger, Ground – 1 teaspoon McCormick® Cinnamon, Ground – 1 teaspoon baking soda – ¼ teaspoon McCormick® Nutmeg, Ground – ¼ teaspoon salt – ¾ cup butter, softened – ¾ cup firmly packed brown sugar – ½ cup molasse – 1 egg – 1 teaspoon McCormick® Pure Vanilla Extract